Fun Fact
The foundational fizz cocktail from the late 1800s. The Ramos Gin Fizz is its more elaborate cousin, but this simple version remains a timeless refresher.
Ingredients
- gin 2 oz
- lemon juice 1 oz
- simple syrup 0.75 oz
- soda water top
Instructions
Shake gin, lemon juice, and simple syrup with ice. Strain into a highball glass over fresh ice. Top with soda water and stir gently. Garnish with lemon wheel.
Glassware
Highball
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